If you’re on the hunt for the best beef in Singapore, UNA at The Alkaff Mansion has something special in store for you. This August, UNA is introducing Spain’s Rubia Gallega beef—a premium cut hailed as the best beef in the world—to its new menu. This is your chance to savor an authentic slice of Spain, right here in Singapore, in a setting as historic and beautiful as the food is extraordinary.
What is Rubia Gallega Beef?
Rubia Gallega beef comes from the Galicia region of Spain, renowned for producing some of the finest beef globally. The Rubia Gallega cattle are prized for their superior marbling, flavor, and tenderness. This beef is characterized by a slightly sweet, nutty flavor and a melt-in-your-mouth texture that leaves an unforgettable impression. It’s no wonder food critics and top chefs around the world consider it the gold standard.
At UNA, the Rubia Gallega beef is grilled to perfection, with a smoky, caramelized crust that complements its rich, succulent interior. Available for the first time in Singapore, this is a must-try for any true beef connoisseur.
Explore UNA’s New Menu: A Celebration of Spanish Cuisine
UNA’s new menu doesn’t just stop at Rubia Gallega beef. Under the guidance of culinary masters Chef Diego Grimberg and Chef Tom Kung, the menu is a celebration of authentic Spanish cuisine. Here’s a look at some of the highlights:
Rubia Gallega Gold – Costillas a la Parrilla: Prime rib served with fricandó sauce, oyster mushrooms, and pumpkin purée—this dish is the star of the new menu.
Asado Moralejo Lamb with Cauliflower: A succulent milk-fed lamb leg, grilled over an Asado for a rich, tender flavor.
Cinco Jotas 5J Jamon Iberico: Aged for 48 months, this is the finest grade of Iberico ham, offering a deep, complex flavor.
Paella de Mariscos: A seafood paella packed with fresh prawns, clams, and mussels, enhanced with saffron and sofrito.
Whether you’re a fan of tapas or crave a hearty main, UNA’s menu offers something for everyone.
Meet the Chefs Behind UNA’s Culinary Excellence
The new menu at UNA is the result of a collaboration between two culinary experts. Chef Diego Grimberg brings his experience from Michelin-starred restaurants in Spain, while Chef Tom Kung is renowned for his expertise in Asado grilling. Together, they’ve crafted a menu that brings the best of Spain’s rich culinary traditions to Singapore.
Why UNA at The Alkaff Mansion is the Ideal Dining Destination
Set within the historic Alkaff Mansion, UNA offers more than just incredible food. The ambiance—characterized by elegant interiors and lush surroundings—creates a perfect setting for a romantic dinner or a special celebration. UNA’s location adds to the overall experience, making it one of Singapore’s top dining destinations for those looking to indulge in authentic Spanish flavors.
Exclusive Events and Offers
Starting August 16th, UNA’s new menu will be available to the public. As part of the launch, American Express cardholders can enjoy a 20% discount on the à la carte menu from August 16th to September 15th, 2024.
Book Your Table at UNA Today
Ready to experience Rubia Gallega beef in Singapore? Don’t miss out on this rare opportunity. Book your table at UNA today and treat yourself to a culinary journey through Spain. Whether it's the world-renowned Rubia Gallega beef or the indulgent Moralejo Lamb, UNA’s new menu is a gastronomic adventure waiting to be explored.
For more information, visit UNA’s website and follow them on Instagram @una.singapore. Don’t forget to tag your dining experience with the hashtags #UNArestaurant , #RubiaGallega , and #BestSteakInSingapore .
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